Olamaie, Hestia, Craft Omaksie, Barley Swine. And “Green Stars” for sustainability in gastronomy to Emmer and Rye and Dai Due. Well deserved and congratulations to all!!!
Edit: Wait!!! And Interstellar BBQ!!! And La Barbeque!!! And Leroy and Lewis!!! Edit: Seven!! Seven starred restaurants!! I jumped the gun there. This is the first time BBQ restaurants anywhere have ever been awarded Michelin stars!!!
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